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Week 2 - Good Food Appreciation
- glounaguillagh
- Nov 23, 2016
- 1 min read
This week in our Good Food Appreciation class with T.J. O'Connor we learned how to make vegetable soup along with Odlums brown bread.
Click HERE to see the recipe
T.J. Spoke to us about seasoning our food and the over use of salt in our diets.
We are very grateful to T.J. for giving us this opportunity.
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